Beef and Broccoli Ramen Stir Fry

Indulge in the delightful flavors of our Beef and Broccoli Ramen Stir Fry, a mouthwatering dish featuring saucy Ramen noodles, tender beef, and an abundance of broccoli. This homemade stir fry is a quick and easy 30-minute lunch or dinner option. If you’re a fan of easy stir fry recipes like Chicken Stir Fry and… Continue reading Beef and Broccoli Ramen Stir Fry

Easy roasted marrow bone recipe

The art of savoring bone marrow is a timeless tradition that transcends borders and delights palates worldwide. In this recipe, we will take you on a journey to create a dish that is both decadent and easy to prepare. INGREDIENTS: 12 pieces (approximately 4 lbs) of beef or veal bone marrow, center-cut and 3 inches… Continue reading Easy roasted marrow bone recipe

Egg Roll in a Bowl Recipe

Recently, everyone in my circle has been following the Keto diet. I’ve immersed myself in everything Keto for the past few years, from hearing about it to researching and cooking Keto meals. It’s safe to say that my life now revolves around Keto. In fact, I even joked that if someone utters the word “Keto”… Continue reading Egg Roll in a Bowl Recipe

The Best Lasagna Soup Recipe

I rarely get this excited about sharing a soup recipe, except for this one. While I’d love to sustain my family solely on chocolate and peanut butter desserts, I’m aware it’s not a nutritious choice. So, I’m constantly on the lookout for satisfying dinner ideas. This easy soup has taken me three tries to perfect,… Continue reading The Best Lasagna Soup Recipe

Steak Kabobs with Cilantro Sauce

Prepare to elevate your summer grilling game with these succulent steak kebabs, generously marinated for mouthwatering flavor and perfectly suited for any barbecue gathering. Whether you call them steak kebabs, beef kabobs, or shish kebabs, they’re a cherished summer tradition in my household. Not only are they a breeze to cook, but they’re also hassle-free… Continue reading Steak Kabobs with Cilantro Sauce

Beef and Mushroom Stew Recipe

Crafted using a medley of mushrooms, beef, parsnips, bacon, and a touch of red wine, this beef and mushroom stew presents a robust one-pot feast with an upscale twist. Whether it’s a familial get-together, a weekend revelry, or a brisk weeknight, this stew emerges as an aromatic, flavorsome delight that suits any occasion. Stewing happens… Continue reading Beef and Mushroom Stew Recipe

Nutrient-Packed Beef Liver Cooked with Onions

This beef liver and onions recipe is packed with nutrients and flavor! The beef is tenderized and cooked to savory perfection. The onions add even more flavor. This quick and easy recipe for how to cook beef liver is super healthy and incredibly delicious! Why You’ll Love This Recipe: Beef liver and onions are filled… Continue reading Nutrient-Packed Beef Liver Cooked with Onions

Authentic beef bourguignon

This Beef Bourguignon is an adapted recipe from Julia Child’s classic French beef stew. It features flavorful tender beef in a rich red wine sauce. It’s not just your average beef stew – it’s comforting and a must-try! With the current cold weather, my go-to dinner options are often stews and soups. This beef bourguignon… Continue reading Authentic beef bourguignon

Instant Pot Beef Pho

While the traditional method of making great pho can be a lot of work, this Instant Pot Beef Pho version includes all the usual flavors and textures of a rich and nutritious pho without you having to deal with ingredients for hours on end. Simply prepare your ingredients in 5 minutes and let your Instant… Continue reading Instant Pot Beef Pho

Easy Beef Halang-Halang Recipe

INGREDIENTS: 3 cups beef and laman loob, cut lengthwise 1 tablespoon vegetable oil 1/4 cup onions, chopped 1 tablespoon minced garlic 1/4 cup minced ginger 1/4 cup bell pepper, chopped 1 tablespoon siling bean, chopped 1/4 cup black beans 1/4 cup cane vinegar 2 tablespoons soy sauce 3 cups beef broth (reserved for boiled beef)… Continue reading Easy Beef Halang-Halang Recipe

Easy Maguindanao Beef Recipe

INGREDIENTS: 1/2 kg beef (tenderloin), sliced ​​as thin as possible 1–2 tablespoons vegetable oil 1 thumb-sized ginger, thinly sliced 1 medium sized red onion, thinly sliced 2–3 garlic cloves, minced 2 ripe tomatoes, quartered 2 cups of kakang gata (coconut cream) 2-3 tablespoons Palapa (toasted grated coconut spiced with chili) 2 medium potatoes, in chunks… Continue reading Easy Maguindanao Beef Recipe