Tag: mushrooms

EASY Vegetable Stir Fry Recipe

This is the recipe you want to have on hand for quick dinners, especially if you have vegetables you need to use. We used baby corn spears, mushrooms, red pepper, and broccoli in this recipe, but you can use just about any vegetables. Here are other vegetables that will work great in a vegetable stir… Continue reading EASY Vegetable Stir Fry Recipe

Philly Cheesesteak Recipe

Philly Cheesesteak with tender ribeye steak, melted gooey provolone, and caramelized onions embraced by a toasted garlic butter hoagie roll. This is the quintessential way to craft a Philly Cheesesteak sandwich! We take pleasure in replicating restaurant-quality sandwiches such as French Dip and Burgers! This Cheesesteak recipe is simpler than you might think. What is… Continue reading Philly Cheesesteak Recipe

Potato and butternut squash gratin recipe

La pizza petit-déjeuner s’inspire vaguement de la pizza traditionnelle et se situe dans le vaste domaine de la pizza dessert. Cependant, plutôt que d’adhérer strictement aux normes de la pizza conventionnelle, cette délicieuse recette est un succulent moyen de savourer une combinaison délectable de glucides, d’œufs brouillés et de bacon. Elle constitue un moyen efficace… Continue reading Potato and butternut squash gratin recipe

Vegetable soup with ground beefMarsala with garden chicken and olives

Ready to make Olive Garden’s chicken marsala at home? Olive Garden has a long list of deliciously enticing dishes, and their chicken marsala is at the top of my list. The marsala sauce is incredibly flavorful, with lots of rich spices, mushrooms, and Marsala wine. It’s sweet, earthy, savory, and worth the time it takes… Continue reading Vegetable soup with ground beefMarsala with garden chicken and olives

Basmati Rice with Chicken and Mushrooms

I prepared this delectable Basmati Rice with Chicken and Mushrooms recipe using cremini mushrooms, although you can also opt for white button mushrooms if you prefer. It’s crucial to ensure that the rice is perfectly seasoned. Wishing you a wonderful day. Basmati Rice with Chicken and Mushrooms For the marinade, you’ll need: 2 tablespoons freshly… Continue reading Basmati Rice with Chicken and Mushrooms

Bacon & Egg Muffin Cups

Prepare to savor the deliciousness of these bacon and egg muffin cups. While they demand a little effort, every bite is worth it. With a quick preparation time of under 30 minutes, you can enjoy them hot or cold, and they can be conveniently stored in an airtight container in your fridge for several days.… Continue reading Bacon & Egg Muffin Cups

Ricotta Toast: 4 Ways

Ricotta toast is an ideal choice for breakfast, lunch, or a quick snack at any time of day. Whether you prefer it sweet or savory, adorned with fruits or vegetables, herbs or spices, ricotta on toast offers a nutritious and satisfying meal that is both speedy to prepare and packed with protein. What is Ricotta… Continue reading Ricotta Toast: 4 Ways

Beef and Mushroom Stew Recipe

Crafted using a medley of mushrooms, beef, parsnips, bacon, and a touch of red wine, this beef and mushroom stew presents a robust one-pot feast with an upscale twist. Whether it’s a familial get-together, a weekend revelry, or a brisk weeknight, this stew emerges as an aromatic, flavorsome delight that suits any occasion. Stewing happens… Continue reading Beef and Mushroom Stew Recipe

Chicken Mushroom Soup with Wild Rice

Packed with wild rice, a medley of vegetables, fragrant thyme, and a medley of fresh herbs, this luscious chicken mushroom soup is an ideal choice for comforting your senses on chilly autumn or winter evenings. Moreover, it relies on common pantry ingredients, making it an excellent option for those uncertain dinner nights when inspiration eludes… Continue reading Chicken Mushroom Soup with Wild Rice

Ready in Less Than 30 Minutes: Creamy Mushroom Pasta Recipe

Ready in less than 30 minutes, this creamy mushroom pasta is the perfect dish for a quick and easy vegetarian meal. Not to mention, it keeps incredibly well in the fridge so you can store leftovers for healthy lunches days to come. How to Make Creamy Mushroom Sauce To make a creamy mushroom sauce, I… Continue reading Ready in Less Than 30 Minutes: Creamy Mushroom Pasta Recipe

Vegetarian Lentil Shepherd’s Pie Recipe

Filled with mushrooms, lentils, carrots, and green peas and covered with fluffy mashed potatoes, this vegetarian lentil shepherd’s pie is a hearty plant-based meal. Not only does it feed a crowd, but it keeps incredibly well in the fridge or freezer, so you’ll have healthy leftovers for days to come. I think we can all… Continue reading Vegetarian Lentil Shepherd’s Pie Recipe