Enjoyed for a delightful 30 minutes, this delectable treat can be savored with a dollop of ice cream, a swirl of whipped cream, or simply on its own, as I did. Embrace the new week with this French Plum Clafoutis! Ingredients: 70g (½ cup + 1 tbsp) all-purpose flour 1 teaspoon baking powder ¼ teaspoon… Continue reading French Plum Clafoutis