Futomaki, a delicious Japanese sushi, is a thick cylindrical roll filled with a variety of ingredients enclosed in dried and roasted seaweed (nori). This delightful dish is cut into bite-sized pieces, and its name, “big rolled sushi,” accurately describes its appearance. The classic fillings for futomaki include cooked spinach, cucumber, tamagoyaki (rolled egg omelet), and… Continue reading Futomaki Sushi Recipe