Rhubarb leaves are well-known for their high concentration of oxalic acid crystals, which can pose serious health risks if ingested. Fortunately, when it comes to culinary applications like pies, tarts, cakes, and sauces, it’s the rhubarb leaf stalks (petioles) that are used. I’ve been enjoying these delicious stalks for years and plan to continue doing… Continue reading Rhubarb Muffins Recipe
Tag: Rhubarb
Rhubarb Applesauce • easy recipe!
Experience the sheer delight of savoring a batch of homemade applesauce like never before! Brace yourself for a delightful surprise as you embark on a culinary adventure that combines the natural sweetness and juiciness of apples with the tantalizing tartness of rhubarb. Prepare to witness a mesmerizing transformation as this dynamic duo of flavors creates… Continue reading Rhubarb Applesauce • easy recipe!