INGREDIENTS: 1 kg bangus, cleaned but without scales 1 piece of ampalaya, sliced 1 pc talong, sliced 1/2 cup vinegar 1 cup of water 2 garlic cloves, minced 1 small onion, sliced 1 thumb-sized ginger, sliced and minced 3 pieces siling bean 1 teaspoon of pepper 2 teaspoons of pate 1 teaspoon cooking oil HOW… Continue reading Easy Paksiw Na Bangus Recipe