Fettuccine with Creamy Zucchini Sauce

This delectable pasta dish is incredibly simple to prepare. It requires an abundance of zucchini, a generous amount of whipping cream, and top-notch Parmesan cheese or Pecorino Romano. Get ready for a delightful culinary adventure! Ingredients 400g (14oz) of linguine or fettuccine 1kg (2Ib) of zucchini (courgette), sliced into thin half-moon shapes 4-6 tablespoons of… Continue reading Fettuccine with Creamy Zucchini Sauce

Meatballs in Creamy Oregano Sauce

Delight your taste buds with this delectable recipe for Meatballs in Creamy Oregano Sauce. A symphony of flavors awaits as lean ground beef, quick cooking oats, and a blend of savory seasonings come together to create succulent meatballs. These mouthwatering morsels are then bathed in a luscious, creamy oregano sauce, making for a meal that’s… Continue reading Meatballs in Creamy Oregano Sauce

Rhubarb Muffins Recipe

Rhubarb leaves are well-known for their high concentration of oxalic acid crystals, which can pose serious health risks if ingested. Fortunately, when it comes to culinary applications like pies, tarts, cakes, and sauces, it’s the rhubarb leaf stalks (petioles) that are used. I’ve been enjoying these delicious stalks for years and plan to continue doing… Continue reading Rhubarb Muffins Recipe

Rosemary Lemon and Mustard Chicken Drumsticks

Discover a delectable recipe for perfectly seasoned chicken drumsticks. This dish is incredibly easy to prepare and can be adjusted to your taste preferences. Happy cooking! Ingredients 10-12 chicken drumsticks 2 large carrots cut into half lengthwise and sliced into long portions (optional) Marinade Ingredients 3 tablespoons olive oil 4 cloves garlic crushed 2 teaspoons… Continue reading Rosemary Lemon and Mustard Chicken Drumsticks

Chicken Pot Roast with Rosemary

Imagine the savory aroma of a perfectly roasted chicken, infused with the earthy fragrance of rosemary, and surrounded by a medley of vibrant vegetables. It’s a culinary delight that tantalizes the senses and sets the stage for a memorable meal. In this recipe for “Chicken Pot Roast with Rosemary,” we’ll walk you through the steps… Continue reading Chicken Pot Roast with Rosemary

Creamy Chicken and Broccoli Pasta

If you’re a fan of quick and easy one-pot meals, pasta and broccoli should be at the top of your list. This delightful recipe combines perfectly cooked pasta with tender broccoli for a satisfying and wholesome dish. What’s even better is that you can customize the texture of your broccoli – keep it firm or… Continue reading Creamy Chicken and Broccoli Pasta

Chicken Cacciatore Recipe

This month, we had the privilege of savoring the most delightful chicken. The secret to its delectable flavor lies in the addition of dry white wine. While red bell pepper is the preferred choice, you may also opt for yellow or orange ones. When shopping for ingredients, be sure to acquire the finest Italian whole… Continue reading Chicken Cacciatore Recipe

Chicken Curry with Coconut Milk

Indulge in the aromatic and exotic flavors of a tantalizing Chicken Curry with Coconut Milk, a culinary masterpiece that’s both simple and satisfying. This recipe promises a symphony of tastes, with the flexibility to adjust the level of spiciness to suit your palate. Whether you’re a seasoned home chef or just starting your culinary journey,… Continue reading Chicken Curry with Coconut Milk

Stuffed Eggplant with Rice and Black beans

For this recipe, I scooped out the eggplant flesh, cooked it with other ingredients, and then stuffed uncooked shells before baking them. This method simplifies the process, and you can customize the stuffing to your liking. We found this filling to be both delicious and satisfying, enjoying it as a complete meal. Have a fantastic… Continue reading Stuffed Eggplant with Rice and Black beans

What Is Risotto? And How to Make Risotto

Risotto is an esteemed and widely beloved rice dish that undergoes a slow and meticulous cooking process in hot stock, whether it’s beef, vegetable, or chicken. This culinary masterpiece is characterized by its velvety, creamy texture. The rice used in risotto is typically a medium to short-grain variety, rich in amylopectin (a branched starch) and… Continue reading What Is Risotto? And How to Make Risotto

Delicious Garlic and Butter Flatbread Recipe

Delicious Garlic and Butter Flatbread Recipe Welcome to our kitchen, where we’re about to embark on a culinary journey to create mouthwatering Garlic and Butter Flatbreads. This simple and delightful recipe is perfect for any occasion, whether you’re preparing a family dinner or looking to impress your guests with a homemade bread that’s bursting with… Continue reading Delicious Garlic and Butter Flatbread Recipe

Soft and Delicious Milk and Butter Bread Recipe

Indulge in the delightful taste of homemade milk and butter bread with this easy-to-follow recipe. This soft and fluffy bread is perfect for any occasion. With simple ingredients and clear instructions, you can create a batch of 27 delectable servings. Make your kitchen smell like a bakery as you prepare this delightful treat. Don’t forget… Continue reading Soft and Delicious Milk and Butter Bread Recipe

Zucchini Spoon Fritters: Easy and Quick to Make!

Zucchini spoon fritters are a delicious choice for a quick and tasty meal. They combine the fresh taste of zucchinis with the creaminess of cheese and the crispiness of frying. This simple and quick recipe will allow you to savor homemade fritters in no time. You won’t be able to stop at just one! Ingredients… Continue reading Zucchini Spoon Fritters: Easy and Quick to Make!

Mettez la feuille de laurier dans le réfrigérateur, ma grand-mère l’a toujours fait! Voici pourquoi et comment le faire – Mere Cette Maison

Among the most useful and widespread plants in our country, laurel certainly holds a special place. This fantastic plant has been used for centuries, not only in cooking but also for various other purposes. In this article, we will explore some of its unique characteristics and a special use related to the refrigerator. Keep reading… Continue reading Mettez la feuille de laurier dans le réfrigérateur, ma grand-mère l’a toujours fait! Voici pourquoi et comment le faire – Mere Cette Maison

Lemon Chicken Orzo Soup

If you’re a fan of chicken noodle soup, prepare to be delighted by this lemon-infused chicken orzo soup. Loaded with orzo pasta, fresh herbs, zesty lemon, and tender chicken, this soup takes the classic noodle recipe to new heights while remaining effortlessly easy to make and delivering a generous protein punch. While there are numerous… Continue reading Lemon Chicken Orzo Soup

Thai Salmon Fish Cakes

While fish cakes may have a reputation for being dull and uninteresting, these Thai salmon fish cakes defy that stereotype. These salmon fish cakes can make an excellent lunch or dinner choice, and they are just as delightful on their own as they are when paired with your favorite green salad. During my childhood, I… Continue reading Thai Salmon Fish Cakes

Easy Black Bean Burgers

Summer is synonymous with burgers, and whether you’re a carnivore or a herbivore, these quick and delicious black bean burgers are a recipe that’s bound to delight everyone. Crafted using canned black beans, rolled oats, and an array of spices, these homemade black bean burgers are not only ready in just 20 minutes but also… Continue reading Easy Black Bean Burgers

Apple Cinnamon Pancakes

Light, airy, and brimming with the delightful flavors of cinnamon and fresh apples, these wholesome apple cinnamon pancakes make for the perfect addition to a cozy weekend brunch. Whether you prefer to enjoy them as is, drenched in maple syrup, or crowned with a delectable, syrupy apple topping, these pancakes are sure to elevate your… Continue reading Apple Cinnamon Pancakes