Easy Bolognese Sauce Recipe

When it comes to creating the perfect Bolognese sauce, there are two essential secret ingredients that you simply can’t overlook: high-quality whole tomatoes and passata, along with a generous splash of fine red wine. In fact, I never prepare my Bolognese sauce without the addition of wine, as it imparts a remarkable depth of flavor… Continue reading Easy Bolognese Sauce Recipe

Stuffed Eggplant with Rice and Black beans

For this recipe, I scooped out the eggplant flesh, cooked it with other ingredients, and then stuffed uncooked shells before baking them. This method simplifies the process, and you can customize the stuffing to your liking. We found this filling to be both delicious and satisfying, enjoying it as a complete meal. Have a fantastic… Continue reading Stuffed Eggplant with Rice and Black beans

Scallop Pasta with Garlic and Tomatoes

Crafted with ripe tomatoes, aromatic garlic, and fresh herbs, this scallop-infused pasta embodies both sophistication and simplicity. While scallops are often reserved for special occasions, their quick cooking time and protein-rich nature make them an ideal choice for a weeknight dinner, contributing to a healthy, well-rounded meal. Although this recipe specifically calls for spaghetti, feel… Continue reading Scallop Pasta with Garlic and Tomatoes

Delicious Mexican Corn Chicken Soup Recipe: Perfect for Fall

Filled with sweet corn and loaded with chicken, this Mexican-inspired creamy corn chicken soup is a protein-packed and fiber-filled meal that is equal parts nutritious and delicious. If you’re looking for a recipe to help you transition from summer to fall, look no further than this chicken and sweet corn soup! This hearty soup has… Continue reading Delicious Mexican Corn Chicken Soup Recipe: Perfect for Fall